Indian Bar and Eatery, 84 Great South Road
STARTERS (Veg)
Pappadum & Dips
Crispy pappadums serve with raita, mango chutney & coconut chutney.
$6.50
Onion Bhaji
Onions sliced batter in chickpea flour and deep fried.
$ 6.60
Masala pappad
Roasted poppadum topped with finely onion, tomatoes and coriander.
$6.90
Samos
Pastry stuffed with the flavored potatoes and peas
$6.50
Chat Pappadi
Crispy Wheat Wafers served with Boiled Chickpeas, Potatoes served with yogurt mint tamrind sauce
$6.90
Manchurian Veg
Various vegetables in indo Chinese batter and tossed in Manchurian sauce
$18.90
Crunchy Veg Bullets
Delicious combination of Carrots, potatoes and Indian spices.
$7.50
Pani Puri
Mini pooris with spicy potatoes and chickpeas, served with tamarind and spicy mint.
$8.50
Corn Balls
Boiled sweet corn kernel and grated homemade cheese balls.
$7.50
Crispy Honey Cauliflower
Crispy cauliflower cooked with honey.
$16.90
Paneer 65
Overnight yogurt marinated chicken cooked with Indian spices.
$14.90
Stuffed Tandoori Mushroom
Fresh Mushrooms marinated in tandoori paste & roasted over charcoal.
$15.90
Achaari Paneer Tikka
Cottage cheese marinated in homemade achari(pickle) masala and cooked in Tandoori Oven.
$14.90
Hara braha Kebab
Spinach, potatoes $ green peas boiled & mashed with fresh spices and deep fried.
$13.90
Chilli Paneer
Homemade paneer cubes cooked in onion, capsicum and green chillies.
$18.90
Mushroom chilli
Mushroom in Indo Chinese batter and tossed in Manchurian sauce.
$19.90
CHICKEN
Chicken 65
Overnight yogurt marinated chicken cooked with Indian spices.
$16.90
Tandoori Chicken. Half/Full
On bone chicken marinated in yogurt, ginger, garlic, spices and roasted in clay oven.
$13.90/$21.90
Chicken Tikka.
Boneless tender chicken fillets marinated in yoghurt and spices and cooked in clay oven.
$14.90
Garlic Chicken Tikka.
Tender chicken fillets marinated in garlic, lemon juice and Indian spices and roast into tandoori oven.
$14.90
Malai Chicken Tikka.
Mouth melting chicken marinated in white pepper and secret spices and cooked into clay oven.
$14.90
Seekh Kebab
Lamb mince and Indian spices rolled over skewer and roast in tandoori oven and served with mint sauce.
$15.90
Lamb Kebab
Fresh lamb racks marinated overnight in Indian spices and cooked in clay oven.(4pc)
$22.90
Sweet Garlic Prawn.
Pan fried king prawns toast with garlic and sweet chilli sauce.(8pc)
$17.90
Prawn Pakora.
Shell-less king prawns dipped in chickpea flour and deep fried.(8pc)
$17.90 Ambarsari Fish
Tender fish fillets marinated in chickpea batter and deep fried.
$17.90
Manchurian /Chicken
chicken in indo Chinese batter and tossed in Manchurian sauce
$18.90
Chilli Chicken.
Boneless tender chicken cooked in onion, capsicum and green chillies.( indo Chinese style)
$18.90
MAIN NON-VEG
Butter Chicken
Marinated chicken fillets roasted in tandoori oven and cooked in creamy tomato gravy sauce.
$17.90
Murg Methi Malai
Chicken cooked in cashew nuts, fenugreek and creamy sauce
$17.90
Chicken Tikka Masala
Tender chicken fillets roasted in tandoori oven and cooked with sliced onions, capsicum and Indian spices.
$17.90
Black Pepper Chicken.
Chicken cooked in creamy sauce and flavoured with pepper, Cardamom and light species.
$17.90
Kadhai
Selection of Chicken/Lamb dish made with tomato, onions, bell peppers and capsicum sauce.
$18.90
Bhuna
Selection of chicken/Lamb cooked with garam masala, ginger, garlic and spices.
$18.90
Mango
Succulent clay oven roasted chicken cooked with chef made mango sauce, herbs and Indian spices.
$18.90
Madras
Selection of Chicken/lamb/goat traditional south Indian style curry cooked with coconut gravy.
$18.90
Korma
Selection of Chicken /Lamb cooked with cashew nut gravy,almonds and with very mild spices.
$18.90
Saagwala
Selection of Chicken /Lamb cooked in skilfully blended herbs and spinach sauce.
$18.90
Vindaloo
A puff pasty case filled with steak and smoked ham.
$18.90
Lamb Rogan Josh
Tender diced Lamb cooked with exotic blend of herbs and spices in kashmiri style.
$19.90
MAIN VEG
Veg Special
Seasonal vegetables cooked with Indian herbs and spices.
$16.90
Channa Masala
Chana Masala using raw chickpeas which are soaked overnight and then cooked with onion, tomatoes and spices.
$16.90
Bhindi Masala
Okra stir fried with onion and tomato
$17.90
Manchurian Veg/Chicken
Various vegetables in indo Chinese batter and tossed in Manchurian sauce
$19.90
Jeera Aloo
Boiled potatoes cooked with cumin and coriander.
$15.90
Matar Mushroom
White button mushroom cooked with onion and tomato gravy.
$16.90
Malai Kofta
Succulent mashed potato and homemade cheese balls cooked in cashew nut sauce.
$16.90
Daal Makhni
Black lentils stewed, seasoned with butter and spices.
$15.90
Panchratni Daal
Mix lentils cooked with chopped ginger, garlic, onions, and coriander leaves.
$15.90
Palak Paneer
Homemade cheese cubes cooked with fresh leaf spinach in mild gravy.
$16.90
Paneer Tikka Masala.
Homemade cheese cubes cooked with sliced onions, capsicum and Indian spices.
$16.90
Kadhai Paneer
Freshly homemade cheese made with tomato, onions, bell peppers and capsicum sauce.
$17.90
Baigan Bhartha
Roast eggplant mashed and cooked with onion and tomatoes.
$17.90
CHEF SPECIAL
Special Murg Mughlai
Bone chicken cooked in a chef special recipe.
$20.50
Murgh Makhni.
Tender pieces of chicken cooked in pure Indian style butter gravy.
$20.50
Nawabi Ghost
On bone fresh goat meat cooked in exotic blend of Indian herbs and spices.
$22.50
Venisson.
Succulent venison cubes cooked with fresh ginger turmeric and exotic sauce.
$22.50
Banjara Fish
Fish cooked with special Indian flavours.
$22.50
Mutton Xacuti
Goan style mutton curry
$22.90 Chicken curry
Indian style authentic chicken curry in Bone
20.50
SEAFOOD
Butter Prawn
Marinated shell-less prawns cooked with Indian spices and creamy tomato gravy.
$22.90
King Prawn Masala
King prawns cooked in thick tomato gravy, capsicum, herbs and spices.
. $22.90
King Prawn Malabari
King prawns cooked in coconut gravy and spices.(South Indian style)
$22.90
Prawn Kadahi
Prawns made with tomato, onions, bell peppers and capsicum sauce.
$22.90
Fish Madras
Fish cooked in traditional south Indian style with coconut gravy.
$22.90
Goa Fish Malabari.
A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic and capsicum
$22.90
TANDOORI NAAN BREADS
Plain Naan
$3
Butter Naan
$3.5
Garlic Naan
$3.90
Indian Roti
$3.50
Missi Roti
$3.90
Cheese and Garlic Naan
$4.90
Cheese and Spinach Naan
$4.90 Cheese Naan
$4.90
Ambarsari Kulcha
$4.90
Keema Naan
$4.90
Peshawari Naan
$5.90
Special Naan
$5.90
Lacha Pratha
$5.90
CONDIMENTS
Plain Raita
$3.50
Raita – Boondi/ Mix/ Cucumber
$4.50
Sweet Mango Chutney(Mild & Sweet)
$3
Indian Pickle (Mixture Of Lime, Mango & Chilli)
$3
FROM THE PADDY FIELDS
Jeera Rice/ Basmati Rice
$4.90
Plain rice
$3
Pulao rice
$5.90
SIDES
Mixed seasonal vegetables
$6.50 Fries with butter sauce
4.50
Camembert wedges
$3.50
Crispy poppadoms 4pcs
$3
Cajun wedges
$3.50
BIRYANI
Chicken
16.90
Mutton
16.90 Veg
15.90
Veg Fried Rice
Seasonal chopped vegetables tossed together with steamed rice and soy sauce.
$16.90
Chicken Fried Rice
Fried chicken tossed together with team rice and soy sauce.
$17.90
Biryani special family pack
Fried chicken tossed together with team rice and soy sauce.
$45
DESSERTS
Chocolate Naan with brownie and peakon
$10.50
Mango Kulfi
Served with faluda and tutti Frutti
$7.50
Pistachio Kulfi.
Served With Faluda And Tutti Frutti
$6.50
Gulab Jamun.
Server with gajar halwa
$10.50
DRINK
Mango Lassi
$5.50
Coke 1.5
$5Reservation
BOOK A TABLE
We are proud to serve up exquisite authentic Indian cuisine in a contemporary environment. Our expert chefs source the highest quality ingredients from the Auckland region to create dishes to delight your palate.
CONTACT INFO
84 Great South Road
Open all 7 days
Lunch:
12 noon - 02:30pm
Dinner:
5:00pm - 10:00pm
*Food images for presentation purposes only
Copyright @ 2020 Indian Bar and Eatery. By Fatweb