This dish is one of our chef’s specialties and is a unique and tantalising experience. An exotic blend of Indian herbs and spices coat on-the-bone fresh goat meat to create this delicious meal.
We have perfected this popular Indian dish and serve it with our own twist. Our chefs marinade chicken fillets and roast them in a traditional tandoori oven to give it a distinct taste. We then cook it in a creamy tomato gravy sauce for your enjoyment.
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